Table of Contents
Vantaggi della barretta proteica con peptidi di collagene di tipo II per la salute generale
Le barrette proteiche peptidi di collagene di tipo II stanno guadagnando popolarità nel settore della salute e del benessere grazie ai loro numerosi benefici per la salute generale. Queste barrette proteiche sono costituite da peptidi di collagene, che sono un tipo di proteina derivata dal collagene, la proteina più abbondante nel corpo umano. Il collagene è essenziale per mantenere la salute e l’integrità della nostra pelle, delle ossa, delle articolazioni e dei tessuti connettivi.
Uno dei principali vantaggi delle barrette proteiche peptidiche di collagene di tipo II è la loro capacità di sostenere la salute delle articolazioni. Il collagene è un componente importante della cartilagine, il tessuto che ammortizza e protegge le nostre articolazioni. Con l’avanzare dell’età, il nostro corpo produce meno collagene, il che può portare a dolori articolari, rigidità e ridotta mobilità. Consumando barrette proteiche peptidiche di collagene, possiamo contribuire a sostenere la salute delle nostre articolazioni e potenzialmente ridurre il rischio di sviluppare condizioni come l’osteoartrosi.
Oltre a sostenere la salute delle articolazioni, le barrette proteiche peptidiche di collagene di tipo II possono anche promuovere la salute della pelle. Il collagene è responsabile del mantenimento dell’elasticità e della compattezza della nostra pelle e, con l’avanzare dell’età, il nostro corpo produce meno collagene, causando rughe, rilassamento cutaneo e altri segni dell’invecchiamento. Consumando barrette proteiche peptidiche di collagene, possiamo contribuire a sostenere la produzione di collagene nel nostro corpo, il che può portare a una pelle più liscia e dall’aspetto più giovane.
Inoltre, le barrette proteiche peptidiche di collagene di tipo II possono anche supportare la salute delle ossa. Il collagene è un componente importante delle nostre ossa, fornendo loro forza e flessibilità. Con l’avanzare dell’età, il nostro corpo produce meno collagene, il che può portare ad una perdita di densità ossea e ad un aumento del rischio di fratture e osteoporosi. Consumando barrette proteiche peptidiche di collagene, possiamo contribuire a sostenere la salute e l’integrità delle nostre ossa, riducendo potenzialmente il rischio di sviluppare patologie legate alle ossa.
Articolo | Unità | Requisiti standard | Risultati | Valutazione | |
Requisito sensoriale | / | Bianco o giallo chiaro | Giallo chiaro | Qualificato | |
/ | Il gusto e l’odore corretti del prodotto, senza odori particolari | Nessun odore particolare | Qualificato | ||
/ | Polvere\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\,senza grumi\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\,and senza oggetti estranei | In polvere,\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\ senza grumi o corpi estranei | Qualificato | ||
Proteine, (percentuale) | % | \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\≥90 | 95.7 | Qualificato | |
Idrossiprolina | g/100g | \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\≥3.0 | 13.1 | Qualificato | |
Azoto totale | g/100g | \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\≥15.0 | 17.9 | Qualificato | |
Cenere,( percentuale ) | g/100g | \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\≤7.0 | 3.12 | Qualificato | |
Umidità\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\,( per cento \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\) | g/100g | \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\≤7.0 | 5.34 | Qualificato | |
Trasparenza | 450nm | \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\≥70 | 86 | Qualificato | |
620nm | \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\≥85 | 94 | Qualificato |
Un altro vantaggio delle barrette proteiche con peptidi di collagene di tipo II è il loro alto contenuto proteico. Le proteine sono essenziali per costruire e riparare i tessuti del corpo, nonché per supportare la crescita e il recupero muscolare. Consumando barrette proteiche con peptidi di collagene, possiamo garantire che i nostri corpi ricevano una quantità adeguata di proteine per supportare la salute e il benessere generale.
In conclusione, le barrette proteiche peptidiche di collagene di tipo II offrono un’ampia gamma di benefici per la salute generale. Dal sostegno alla salute delle articolazioni e alla promozione della salute della pelle al miglioramento della salute delle ossa e al fornire un alto contenuto proteico, queste barrette proteiche sono un modo conveniente ed efficace per sostenere la salute e l’integrità del nostro corpo. Incorporando le barrette proteiche peptidiche di collagene nella nostra dieta, possiamo contribuire a mantenere la nostra salute e il nostro benessere generale per gli anni a venire.